In a case of "Mom has lost her mind!" I went a little crazy and decided to try these amazing sandwiches called
Fluffernutters thanks to
Maria's nutty example. Sadly, I read too far into the Wikipedia article and had to try a couple of variations.
We had:
- a traditional Fluffernutter---peanut butter and marshmallow fluff
- a bacon Fluffernutter---self-explanatory
- a Fluffer-ella---fluff + nutella
- a bacon Fluffer-ella---self-explanatory, again.
So how did the contest turn out?
I could live without the Fluffernutter sandwich in my life. It was too sweet with no real flavor. Yummy, but it didn't live up to the hype.
It was Pip's fave, however.
Surprisingly, the bacon didn't add much to it! Except bacon flavor. It seemed kind of inappropriate. Meg's favorite was the nutella/bacon/fluff combo.
So there was no clear winner. Every variation got a vote. I'll have a fluffer-ella, please.
Everyone wants more nutella and marshmallow fluff, though---they've been asking for more nutella on toast or spoonsful of fluff. And I'll bet you anything they ask for some combo for breakfast tomorrow!
(Photos courtesy of TMax who loves the macro photog.)
HILARIOUS!
ReplyDeleteI have nutella. And I have bacon. Let's just say I'm not going to desecrate the bacon, but nutella should be tasty, right?
Nom nom nom!
i'd go for a fluffer-ella myself.
ReplyDeleteDo you need an intervention?
ReplyDeleteYou could make these brownies with the rest of that Fluff. Bet there's even a way to work in some Nutella. http://sfomomfridge.blogspot.com/2009/04/cmp-brownies.html
ReplyDeleteI grew up on Fluffernutters. They were actually served in my elementary school cafeteria. Nowadays, I can't keep marshmallow fluff in the house; to big a temptation. Though I might have to pick some up to try a Fluffernutter with bacon. That sounds excellent.
ReplyDelete